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T-FAL ACTIFRY

ACTIFRY
Just one tablespoon of oil for crispy, tasty fries and much more !    

Prepare healthier fried foods and other favorites at home with the T-fal ActiFry low-fat fryer and multi-cooker.

Where to buy

A 1kg capacity ActiFry - ideal for 4 portions!

ActiFry has a patented hot air system and stirring paddle which together ensure excellent all over cooking results. Also, there's no need to shake or stir during cooking, so you can enjoy hands-free cooking, not to mention more free time as well, as you don't have to constantly tend to your cooking. 
For peace of mind, the steam-free lid and transparent viewing window allow you to keep an eye on how your cooking is progressing. Once your food is ready, the lid, bowl and paddle are all removable and dishwasher safe. 
Each ActiFry comes complete with its own recipe booklet containing a variety of mouth-watering meal suggestions for the whole family, including Chicken Tikka Masala, a vegetable stir fry and even Mediterranean style calamari recipes.   
  • 1kg cooking capacity - ideal for 4 portions with only 1 spoonful of oil.
  • Digital LED timer and audible alert when your food is ready.
  • Requires no pre-heating nor shaking or stirring during cooking.
  • Removable, dishwasher safe lid, bowl and stirring paddle.
  • Free recipe leaflet included.

 

 

 

 

* 1 kg of fresh 10 x 10 mm fries, cooked to -55% weight loss, with 1,4cl

Essentials

  • Only 3%* fat


    Cook all your favorite fried food (up to 2.2 lbs) with only a tablespoon or less of oil

  • Low fat fried food for the whole family

    1400-watt low-fat fryer and multi-cooker with 2.2-pound food capacity

     

  • Versatility  

     Color recipe book (38 recipes) and measuring spoon included

  • Transparent lid with odor filter

    Secure lid for safe splatter-free cooking; transparent lid for easy cooking monitoring; stay-cool exterior; filter for odorless cooking

  • Easy to use

    The Actifry does not require preheating and features an automatic stirring during cooking

  •  Easy to clean

    Removable ceramic-coated nonstick pan (PTFE and PFOA free) for easy clean up

     

     

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Accessories
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Recipes
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Features
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ACTIFRY
ACTIFRY
Food capacity 1  kg
LCD screen    
Timer    
On/Off Switch    
Cool touch    
Dishwasher safe    
Dishwasher safe - details Yes, removable parts  
Colours Black  

Instructions & manual
Frequently asked questions
For the Actifry Mini you only need 8.5ml of oil (spoon provided). For the standard capacity 1kg Actifry and 1.2kg Actifry Plus,there is a spoon provided with a volume of 14ml. The 1.5kg food capacity Family Actifry is supplied with a spoon measuring 20 ml. The majority of recipes will use 1 spoonful of oil, however this may change according to the recipe. Some foods do not need one full spoonful of oil to be cooked in the Actifry. Frozen chips will already have oil on the exterior and fatty foods such as sausages may not need a full spoonful of oil as there may be a lot of fat already in the foods.
The Actifry can be used with a variety of oils such as Olive Oil, Vegetable Oil, Sunflower Oil, Rape Seed Oil.
Wash the cut chips twice in a bowl of water before cooking to remove any excess starch. It is then essential to dry them thoroughly before cooking in a clean, absorbent tea towel and finally patted dry with kitchen paper. If you are cooking frozen chips you do not need to add any oil as these already contain oil and could make the chips soggy. If using the 2 in1 feature (bowl + tray) after the food is cooked on the tray, cook the chips for a further 2-5 minutes after you’ve removed the tray to make them crispier.
None as the chips already contain oil.
For the 1kg, 1.2kg and Actifry Mini models you have to use the paddle during cooking to prevent food from falling into the motor unit.
The cooking pan is too full.
Respect the maximum quantities indicated in the cooking tables.
There are many possible reasons:
• You may not have used the right variety of potatoes.
• The potatoes were insufficiently washed and dried prior to cooking and still contain too much starch.
• The chips are too thick. Cut the chips thinner.
• You have not used enough oil. Increase the amount of oil.
• The filter may be obstructed. Clean the filter.
There are many possible reasons:
• The paddle has not been installed. Fit the paddle in place for every use.
• The chips or foods have not been cut in regular sized pieces. Cut food to the same size for best cooking results.
The size of the chip affects how crunchy or soft it is.
The thinner the chips, the more crunchy they will be and conversely, thicker chips will be softer inside.
Depending on your taste preferences, you may vary the cooking time and the cut of your chips: thin: 8 x 8 mm/Standard: 10 x 10 mm/Thick: 13 x 13 mm.
For best results, wash the whole potatoes and then sliced potatoes in plenty of water until it runs clear.
This allows you to remove as much starch as possible to prevent the chips from sticking together.
Dry them thoroughly using a dry, absorbent kitchen towel.
The chips should be completely dry before cooking.
• Leave it to cool down completely before cleaning.
• Open the lid and lift the latch to remove.
• Remove the paddle, cooking pan and removable filter.
• All removable pieces are dishwasher safe or may be cleaned with a soft sponge and washing up liquid.
• Dry all the pieces carefully before putting everything back in place.
Yes – this is perfectly normal.
If you are cooking frozen chips you do not need to add any oil as they already contain oil.
If food is too thick it can burn on the top. Reduce the thickness of the food. Some food is unsuitable for cooking on the tray such as breaded fish or food coated with breadcrumbs as they dry out and burn during hot air cooking.
After following the instructions in the user manual for starting the appliance, make sure that your electrical socket is working by plugging another appliance. If it still does not work, do not try to dismantle or repair the appliance yourself and take it to an approved repair centre.
Do not use your appliance. To avoid any danger, have it replaced by an approved repair centre.
The cooking temperature of the Actifry is approximately 180°C (160°C at the heart of the food) at the end of the cooking.
In general, we advise that you use potato varieties that are recommended for making chips. However, results can vary for all potatoes used depending on the Season and also how they are storeds. If you do not achieve good results then try changing potato varieties.
Due to the rotation of the paddle we would not suggest cooking fish in the Actifry as it can easily break up during cooking. In order to avoid this, we recommend that you use the top tray for cooking fish (2in1 model only).
It is normal to see a small gap between the cover and the body. The lid and body should not be air tight.
Always clip the lid into place firmly but gently. When closing the lid, do not bang the lid shut but use the finger tab on the front of the lid to gently press the lid into place. If putting the lid in the dishwasher, always place it near the top of the dishwasher (the cooler area) and use a cooler setting - refer to your dishwasher manual.
Yes, this is a genuinely multi-purpose appliance, which can be used to cook a wide range of foods.
Your appliance can be used for numerous recipes, from starters to desserts.
You can also make crispy chips, tender chicken or even fruit cake…
The previous Actifry designs and Actifry Family do not allow the 2 in 1 ActiFry plate to be added.
There is no danger in opening the lid while cooking, but it is not recommended, even when the ingredients collect on the sides of the pan.
This will lower the temperature inside the device and, for "Smart" recipes, may disrupt the cooking settings tested to guarantee perfect results.
Please go to the “Accessories” section of the website to easily find whatever you need for your product.
Find more detailed information in the Warranty section of the website.
Your appliance contains valuable materials which can be recovered or recycled. Leave it at a local civic waste collection point.
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