Find the right cookware for you
Fish, meat, veggies, sauce...Whatever the meal you want to cook, there is a utensil adapted to your needs.
A pot of relatively high depth used for different preparations like boiling or poaching. Can be used with a lid.
Large and deep pot with two handles and a lid, ideal for stewing, braising or simmering.
The traditional flat bottomed pan with relatively low sides to use on a daily basis to sear or cook through.
The fast and easy way to make perfect pancakes. Just cook, flip and serve!
A pan with raised ridges to create those delicious and attractive grill marks.
A sauté pan has a wide flat bottom, and relatively tall, vertical sides that allow dynamic cooking like sauteing or searing.
A rounded shape, generally used for Asian recipes with quick cooking at high temperature and with low fat.
Ideal for:
Ideal for:
Ideal for:
Key Benefits | Non-Stick Coating | Ceramic Coating | Stainless Steel |
|---|---|---|---|
| Non-Stick |  |  |  |
| Easy to clean | |  | |
| Cooking with little to no oil | | |  |
| Resistance to scratches | | | |
| Seared food | | | |
| Ideal For: Fried eggs Fluffy pancakes Sticky/thick sauces | Ideal For: Stirfrys Seafood Sautéd Vegetables | Ideal For: Steaks Scallops Expert level cooking |
Non-Stick
Easy to clean
Cooking with little to no oil
Resistance to scratches
Seared food
Ideal For:
·Fried eggs
·Fluffy pancakes
·Sticky/thick sauces
Ideal For:
·Stirfrys
·Seafood
·Sautéd Vegetables
Ideal For:
·Steaks
·Scallops
·Expert level cooking
Discover everything about cookware to make the right choice!
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Cook with confidence with sturdy & ergonomic handles
Go from the stove, into the oven, onto the table and into the fridge.
Discover more about coating to make the right choice when cooking!
For delicious results, start cooking at the right temperature!
Start Cooking
Thermo-Spot® indicates when cookware is perfectly preheated.
Extremely durable
No deformation in time
Ideal for searing and deglazing
A favorite among chefs for expert level cooking.
Excellent heat diffusion
Fast warming
Light
Quick and even heat distribution, perfect for daily use.
Look out for these icons when choosing your pan!
Gas
Electric
Ceramic
Induction
Did you know? Induction frypans are always compatible with all stovetops.
Choose the right coating according to your needs
Easy to clean
Resistant with a wide range of color
Extremely durable and sturdy
Extremely resistant to shocks, stains and scratches
Extremely durable and sturdy
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